cherry-apricot cobbler recipe from bon appetit - juicy filling overflowed, nice fluffy topping. honey peach-blackberry cobbler from cooking light - topping didn't fluff up nicely but the filling was rich and tasty.
Saturday, June 07, 2008
Macaroon Cherry Tart
coconut macaroon topping and coconut-brown sugar-wheat flour crust with lots of cherries.
Mac & Cheese Broccolissimo
mixture of two kinds of pasta, four-cheese blend, lots of broccoli, all baked together
Tuesday, April 22, 2008
Strawberry Ceviche
first time making ceviche at home - used firm halibut cut into small pieces cured in lime juice, made a strawberry salsa with chiles, red onion, oregano and finished with chopped strawberries, basil, cilantro
Pumpkin-Ginger Pancake
nice mixture of spices and use of canned pumpkin, not the perfect texture though
Friday, April 18, 2008
Tofu Rendang
served over rice noodles - spicy with a nice lemongrass and coconut kick - threw in red bell peppers, spinach, tofu instead of tempeh
Wednesday, April 02, 2008
Pappardelle with Wine-Stewed Duck
ok it's been a long hiatus but i have finally uploaded my backlog of the occasional meals i have remembered to photograph and plan to go back to updating this more frequently again. here at the top is a duck ragu stewed in cabernet sauvignon that paired quite nicely with a delicious Iron Horse 2003 Cabernet Sauvignon.
Sunday, July 22, 2007
Linguine with Clam Sauce
cooking light recipe, threw in some fresh tomatoes & basil for flavor & color.
Sunday, July 01, 2007
Friday, May 11, 2007
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